查看完整版本: 酸辣茭白燴魚丁[20P]

酸辣茭白燴魚丁[20P]

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洗净切小块，滤干水
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用料酒和盐腌一会
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茭白若干
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"Gj8?+xU]\ 洗净切小丁
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锅里多油
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0F6l(N_*Osgu+Ye[s 放茭白丁下去
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{#b6I,`%| 炸的透点会更好吃K/OVI
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~E&uIid#TF 炸好的茭白丁
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油锅下鱼块炸
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锅里少油，放入醋、老抽、盐、糖、老干妈辣酱爆香
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@VR`c Z 倒入处理好的鱼块和茭白丁
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"v-^3q8}(p,BF,u 翻炒一下，挤半个柠檬汁去腥
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翻炒收汁即可
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酸辣茭白烩鱼丁CE*PH'diT1s

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酸辣茭白烩鱼丁
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装好了
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[[i] 本帖最后由 你好棒 于 2012-6-21 08:16 编辑 [/i]]

请问，那个鱼丁用什么鱼吃起来口感最好？

这个，太黑了，看着没胃口了。小炸一下。不要弄那么颜色重。

这个菜名起的不错 不过楼主这个菜的做法够简单的了
7e4Vq!mxLe 不知道效果如何