查看完整版本: 蜜豆银耳羹[6P]

蜜豆银耳羹[6P]

[img]http://i2.dukuai.com/x.attachments/2009/06/03/133049_200906031019201.jpg[/img]
h+FN!C+@/@uYY 材料：蜜豆，银耳，冰糖.}je'}2U7Il3D,B%AvE

?3R7Rv;p\)^4U1HZ 制作：B!v/J2?/g Sf/s
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1：准备好蜜豆
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;kji h f&L OKT 2：银耳用水浸泡发涨2倍大，摘去根部，撕成小块。1uH z,|0BW_s

h"Lth_p*P)e 3：将银耳放入锅里，加入满过银耳的水量，水多点，烧开后，用慢火继续烧至银耳成透明浓绸状，加入适量的冰糖，等冰糖溶解与银耳羹中即可。
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!\.i t%UxcB.p 4：最后将做好的蜜豆加入，也可以盛碗里最后加入蜜豆。&[.E&hnz{'F
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吃过冰糖银耳炖木瓜，蜜豆太甜了。吃不惯。

蜜豆银耳羹，炎炎夏日，消暑佳品啊！可能会比较甜吧！