查看完整版本: 椰子球

椰子球

昨晚深夜烤的椰子（椰蓉）球
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原料（约20颗的量）：鸡蛋两个，椰蓉100克，糖40克（可适当增减），玉米淀粉15克（我用低筋面粉代替的）
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下面贴步骤图哈~Z6K*Gu3\k]!Z/G

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在鸡蛋液中加入白糖搅匀#V{:aUKA?

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J/F)y(eP cu T6U'e 用电动打蛋器打发，蛋液比较少，把容器倾斜过来打发，为便于拍照，只能这样平放着示意下了
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[img]http://image1.dukuai.com/attachments/2009/07/03-10/20090703_8da9658ce7453c073f61xWss2Yjr7tVX.jpg[/img]
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高速打发中7p:sE"u0w+|0gC}L-M

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Ad x9p mi[ 打发到蛋液体积增加一倍
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椰蓉100克
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把椰蓉倒入蛋糊中，9q K(mj-h'BqW

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加入低筋面粉（或玉米淀粉） _M~ ro;Fe8WY1|
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[img]http://image1.dukuai.com/attachments/2009/07/03-11/20090703_1cae6acaecfc1a1b7a8bZRgSeKJnApsB.jpg[/img]
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#s(S;TQ8Rk[5{ 搅匀成糊状，面粉的量以面糊能搓成球状为准
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)f7j~'ox+|5F\,q#E 排列在铺好油纸的烤盘中
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微距看下效果，可爱不(`-{/V*``5q

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FZp v"wrv6S 放进预热180°的烤箱，烤约25分钟（不同烤箱时间不同），烤到表面金黄就好了
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出炉~~~

看着就想吃，真是太诱人了有时间一定要试试。