查看完整版本: 蛋黃酱焗扇贝

蛋黃酱焗扇贝

蛋黃酱焗扇贝
3M"GgKB [size=2][color=#404040]
?XS'[)Q [img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-43-35-856.jpg[/img]p^4[C5L2z1pf d1y
[/size][/color]&]w3E:])O%_*c3j
制作原料
|E _K-v5}!\0W [img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-44-15-281.jpg[/img]M/f z3tP/P
制作过程
)FH+~z?/l5A6o [img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-44-58-757.JPG[/img]
U:t&~/UZ2j K&U [img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-45-13-894.JPG[/img]UlrVK`
成品%\3]-{8{r!B;L
L
[img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-45-37-780.jpg[/img]
6Zr ~s$r3?0Q1G9s#a [img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-45-53-698.jpg[/img]9E9qB{\z"v
特写
qR.bK_ V;n [img]http://www.517515.com/cn/editor/UploadFile/2007-5-6/21-47-46-394.jpg[/img]

楼主用的扇贝，是不是人家吃过的贝壳啊，没看到你图中的扇贝肉呀

看起来相当不错,就是蛋黄酱哪里有卖的,一楼,扇贝是和虾肉等切碎了炒的

菜是好菜，就是材料有点贵了，还是大众些好